Cajun Landâ„¢ Stuffed Potatoes

Yield: 6
Prep Time: 1 hour
Cook Time: 25 minutes

Ingredients

  • 3 large white potatoes
  • 1/2 cup butter or margarine
  • 1/2 cup whipping cream
  • 1 tablespoon Cajun Land Cajun Seasoning
  • 2 tablespoons finely chopped white onions
  • 1/3 cup finely chopped green onion
  • 1 cup grated cheddar cheese
  • 1 lb. smoked sausage , andouille, or tasso (Cajun Ham)

Directions

  1. Bake potatoes at 325 degrees until you can easily pierce with a fork (about 1 1/2 hours)
  2. Cut lengthwise and scoop out potatoes , leaving only enough potatoes to hold shells firmly together
  3. Whip potatoes with butter, cream, Cajun Land Cajun Seasoning, onions, meat, and cheese
  4. Refill potato shells with mixture
  5. Reheat at 400 degrees for 20 to 25 minutes